How to Fillet & Pan Dress Panfish (video)
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Panfish are exactly what their name implies — fish small enough to fit in a pan — a frying pan, that is. Among these are such beloved species as bluegills, crappie, redear sunfish, redbreast sunfish and white bass, and lesser-known yet locally popular fish like yellow bass, rock bass, warmouths, longears, spotted sunfish and green sunfish. None of these fish gets very big — a few pounds tops, usually only a few ounces. But as a group, they're among the most popular, most commonly caught fish in the U.S.
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