Tissue-like cultured fish fillets through a synthetic food
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Nanostarch-enhanced 3D printability of carrageenan emulsion gel for high-fidelity and nutrition-fortified fish fat mimics - ScienceDirect
Umami Meats to launch cell-based fish cakes and fillets
PDF) Tissue-like cultured fish fillets through a synthetic food pipeline
Tissue-like cultured fish fillets through a synthetic food, fish feed and grow igg
Nanostarch-enhanced 3D printability of carrageenan emulsion gel for high-fidelity and nutrition-fortified fish fat mimics - ScienceDirect
Cells, Free Full-Text
These emerging companies could dramatically reshape how seafood is produced and sold around the world
Fishful Future: Toward a Zero Waste Seafood Supply Chain
PDF) Tissue-like cultured fish fillets through a synthetic food pipeline
Cell-Based Seafood: 4 Important Facts Everyone Should Know
